Ensalada de bombón

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Ensalada de bombón. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Ensalada de bombón is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It's easy, it's quick, it tastes yummy. They're fine and they look fantastic. Ensalada de bombón is something that I have loved my whole life.

Many things affect the quality of taste from Ensalada de bombón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de bombón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Ensalada de bombón using 9 ingredients and 4 steps. Here is how you can achieve it.

A mi esposo e hijas les encanta este postre lo disfrutan mucho se emocionan cuando les hago y no dura mucho en el refrigerador jejeje

Ingredients and spices that need to be Get to make Ensalada de bombón:

1. 1 bolsa bombones pequeños
2. 1 lata leche condensada
3. 1 lata media crema
4. 1 lata fruta en almíbar
5. 1 manzana golden
6. 1 taza piña en cuadros pequeños (opcional)
7. zanahoria rallada (opcional)
8. nueces
9. pasas

Steps to make to make Ensalada de bombón

1. Poner los bombones en un refractario agregarle las frutas, nueces, pasas... Etc
2. Agregar la leche condensada y la media crema y mezclar
3. Meterla al refrigerador para que se mantenga fresca y servir 😉

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So that's going to wrap this up with this exceptional food Simple Way to Make Perfect Ensalada de bombón. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!