Ensalada de espinacas con tocino UTVCO

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Ensalada de espinacas con tocino UTVCO. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Ensalada de espinacas con tocino UTVCO is one of the most popular of current trending meals on earth. It's enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Ensalada de espinacas con tocino UTVCO is something which I have loved my whole life.

Many things affect the quality of taste from Ensalada de espinacas con tocino UTVCO, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de espinacas con tocino UTVCO delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Ensalada de espinacas con tocino UTVCO using 9 ingredients and 6 steps. Here is how you can achieve it.

Una receta que no lleva mucho tiempo de preparación y que te conquistará con su sabor #espinacas

Ingredients and spices that need to be Prepare to make Ensalada de espinacas con tocino UTVCO:

1. 1 bolsa Espinacas baby
2. 12 rebanadas Tocino
3. 1 lata Elote dorado
4. 250 gr Champiñones
5. 1/4 de taza de Aceite de oliva
6. 4 cdas. vinagre de vino blanco
7. 1 cda. Mostaza
8. 1 cdita. de Miel de abeja
9. Sal y pimienta

Instructions to make to make Ensalada de espinacas con tocino UTVCO

1. Lavar y desinfectar las espinacas.
2. Picar el tocino finamente y freír hasta dorar. Escurrir y quitar exceso de aceite.
3. Escurrir elotes.
4. Limpiar los champiñones y filetearlos
5. Para la vinagreta se debe mezclar con un batidor globo el vinagre, la mostaza, la miel de abeja, sal y pimienta. Verificar punto de sal y por último verter el aceite al hilo sin dejar de batir para que resulte una vinagreta homogénea.
6. El amado sería poner las hojas de espinacas en una ensaladera, agregar los granos de elote, espolvorear el tocino crujiente y verter la vinagreta al momento de servirla.

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So that is going to wrap this up with this special food Step-by-Step Guide to Prepare Ultimate Ensalada de espinacas con tocino UTVCO. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!