Tarta de manzana con nuez y avena

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Tarta de manzana con nuez y avena. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Tarta de manzana con nuez y avena is one of the most popular of current trending meals on earth. It's easy, it is fast, it tastes delicious. It's enjoyed by millions every day. They're fine and they look wonderful. Tarta de manzana con nuez y avena is something that I've loved my entire life.

Many things affect the quality of taste from Tarta de manzana con nuez y avena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de manzana con nuez y avena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarta de manzana con nuez y avena is 8 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarta de manzana con nuez y avena estimated approx 2 h.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Tarta de manzana con nuez y avena using 8 ingredients and 12 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Tarta de manzana con nuez y avena:

1. 500 gr harina
2. 1/2 taza azúcar
3. 250 gr mantequilla
4. c/n avena en hojuelas
5. 4 manzanas
6. 50 gr azúcar mascabado
7. 35 gr mantequilla
8. c/n canela molida

Instructions to make to make Tarta de manzana con nuez y avena

1. 
2. Preparar los ingredientes a utilizar
3. Comenzamos a acremar la mantequilla con el azúcar, hasta conseguir una consistencia de pomada.
4. Cuando esté lista, agregamos de poco en poco la harina e integramos con una pala de madera.
5. Seguimos agregando, hasta conseguir una masa quebrada que ya no se nos pegue en las manos (no se ocupa toda la harina, sobran alrededor de 60 gr).
   Podemos agregar a la masa algún ingrediente extra, en este caso le agregué unas hojuelas de avena.
6. En un molde de pay, comenzamos a extender nuestra masa, cuidando de no dejar ningún agujero en este, el grosor es de 1/2 centímetro.
7. Sobre nuestra masa, ponemos un papel aluminio con arroz (con la intención de generar peso y no eleve) y llevamos a pre cocinar por 15 minutos a una temperatura de 150 grados.
8. Para hacer nuestro relleno ponemos a derretir nuestra mantequilla, posteriormente le agregamos la manzana en cuadritos y dejamos freír.
9. Agregamos el azúcar mascabado y nuestra canela en polvo, dejamos cocinar alrededor de 6-8 minutos.
10. Sacamos nuestra masa previamente cocinada y agregamos nuestro relleno de manzana, también podemos incorporar algún fruto seco de nuestra preferencia. Llevamos a hornear por 30 minutos a 180 grados.
11. Sacamos del horno y dejamos enfriar.
12. Ya lista, podemos decorar como más nos guste.

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So that is going to wrap this up for this special food Recipe of Super Quick Homemade Tarta de manzana con nuez y avena. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!