Galletas de avena con manzana y canela

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Galletas de avena con manzana y canela. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Galletas de avena con manzana y canela is one of the most well liked of recent trending meals on earth. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day. They're fine and they look wonderful. Galletas de avena con manzana y canela is something that I have loved my entire life.

Many things affect the quality of taste from Galletas de avena con manzana y canela, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Galletas de avena con manzana y canela delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Galletas de avena con manzana y canela is 15-18 galletas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Galletas de avena con manzana y canela estimated approx 1h.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Galletas de avena con manzana y canela using 10 ingredients and 5 steps. Here is how you can achieve that.

Las galletas especiales de mi mamá hechas con avena, harina integral y sustituto de azúcar.

Ingredients and spices that need to be Prepare to make Galletas de avena con manzana y canela:

1. 300 gr: Avena en hojuelas
2. 180 gr: Harina integral
3. 1/3 taza:Sustituto de azúcar
4. 1 huevo
5. 2 : manzanas verdes ralladas
6. 100 ml Aceite
7. 1 cda: Canela en polvo
8. 1 palito de canela
9. 25 gr nuez en trocitos (opcional)
10. 25 gr pasas (opcional)

Steps to make to make Galletas de avena con manzana y canela

1. Poner el palito de canela con 2 tazas de agua a hervir hasta que cambie de color.
2. Mezclar la manzana, avena, harina, canela en polvo, azúcar, aceite, el huevo y las pasas y nuez (opcional).
3. Agregar el té de canela del paso 1 a la mezcla hasta que se consiga una consistencia un poco pegajosa y no quede ningún ingrediente seco. (No es necesario utilizar todo el té)
4. Dar forma a las galletas en una charola con papel para hornear.
5. Hornear por 30 minutos a 200º C o menos dependiendo el horno. Si se utilizan 2 charolas, intercambiar posición a los 15 minutos. Observar bien las galletas y sacarlas cuando estén un poco doraditas.

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So that's going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Galletas de avena con manzana y canela. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!