Trufas de coco y avena

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Trufas de coco y avena. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Trufas de coco y avena is one of the most favored of recent trending meals on earth. It is simple, it's fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Trufas de coco y avena is something which I have loved my whole life.

Many things affect the quality of taste from Trufas de coco y avena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Trufas de coco y avena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Trufas de coco y avena is 6 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Trufas de coco y avena estimated approx 20 minutos.

To get started with this recipe, we have to first prepare a few components. You can have Trufas de coco y avena using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Trufas de coco y avena:

1. 1 taza coco rallado
2. 1 taza avena en copos
3. 1 1/2 cda. aceite de coco
4. al gusto nuez picada
5. 4-5 cucharadas agua o leche
6. al gusto vainilla
7. al gusto chocolate derretido

Steps to make to make Trufas de coco y avena

1. En la licuadora moler el coco rallado hasta obtener un polvo fino y reservar, después moler la avena hasta obtener un polvo.
2. En un bowl agregar el coco molido, avena molida, 1 1/2 cucharadas de aceite de coco, nuez, vainilla y poco a poco agregar agua (o leche) mezclar hasta obtener una masa manejable que no se rompa ni se pegue en las manos.
3. Empezar a hacer bolitas, colocar en un recipiente y refrigerar por 20 minutos. Después de los 20 minutos agregar chocolate derretido y sí lo prefieres agrega nuez antes de que sé seque el chocolate. Refrigera por otros 10 o 15 minutos y disfruta.
4. Con esta receta aproximadamente sale. De 25-30 trufas, todo va a depender del tamaño, yo las hice pequeñas por eso me salieron varias.

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So that is going to wrap this up with this special food Recipe of Homemade Trufas de coco y avena. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!