Tazón de yogurt kefir con calabazas dulces

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Tazón de yogurt kefir con calabazas dulces. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Tazón de yogurt kefir con calabazas dulces is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Tazón de yogurt kefir con calabazas dulces is something that I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Tazón de yogurt kefir con calabazas dulces, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tazón de yogurt kefir con calabazas dulces delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Tazón de yogurt kefir con calabazas dulces using 10 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Tazón de yogurt kefir con calabazas dulces:

1. 1 cda mantequilla
2. 1 calabaza grande cortada en cubos
3. 3/4 cda canela en polvo
4. 1/2 cdita nuez moscada
5. 1/4 cdita jengibre en polvo
6. Pizca sal
7. 1-3 cdas edulcorante
8. 1-3 cdas jugo de limón
9. Leche kefir, leche de coco, edulcorante, arándanos y nueces

Instructions to make to make Tazón de yogurt kefir con calabazas dulces

1. Calienta la mantequilla en un sartén a fuego medio / bajo. Continúa cocinando la mantequilla durante 2-4 minutos hasta que esté de color marrón.
2. Agregue la calabaza, la canela, la nuez moscada, el jengibre, todas las especias, la sal y mezcle todo. Agregue las cantidades más bajas de edulcorante y jugo de limón, cubra, baje el fuego al mínimo y deje hervir a fuego lento durante 5 minutos. Retire la tapa y pruebe la dulzura y la acidez; lo más probable es que necesites agregar más de ambos (no tengas miedo del jugo de limón, ya que es la acidez lo que le dará el toque una vez que se haya absorbido por completo).
3. Cubra nuevamente y cocine por 10 minutos más. Retire la tapa, pruebe nuevamente y deje cocinar sin cubrir por 3-6 minutos más para espesar los jugos.
4. Dejar descansar durante 10 minutos y disfrutar (o dejar enfriar y se puede mantener en el refrigerador durante 3-4 días).
5. Mezcle el yogurt de kefir, la leche de coco y el edulcorante al gusto.
6. Para servir agregue la mezcla del yogurt, nueces, arándanos y las calabazas.

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So that is going to wrap this up with this special food Recipe of Favorite Tazón de yogurt kefir con calabazas dulces. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!