21. Pescado empanizado con ensalada

Hello everybody, it's me, Dave, welcome to my recipe site. Today, we're going to prepare a distinctive dish, 21. Pescado empanizado con ensalada. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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As for the number of servings that can be served to make 21. Pescado empanizado con ensalada is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook 21. Pescado empanizado con ensalada estimated approx 60 minutos.

To begin with this recipe, we have to prepare a few ingredients. You can cook 21. Pescado empanizado con ensalada using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make 21. Pescado empanizado con ensalada:

1. 150 g pescado
2. 4 cucharadas galleta molida
3. 1 pieza huevo
4. 5 segundos de aceite en spray
5. 3 tazas lechuga
6. 1 manzana en rodajas
7. 2 cucharadas semillas de girasol opcional
8. 1/3 de pieza de aguacate

Steps to make to make 21. Pescado empanizado con ensalada

1. Batir el huevo y pasar el pescado por encima y en un bowl agregar la galleta molida y pasar el pescado.
2. En un sartén agregar 5 segundos de aceite en spray y poner a cocinar el pescado.
3. Poner a desinfectar la verdura, lavar y cortar el aguacate y posteriormente la verdura.
4. Una vez esté listo preparar la ensalada y servir el pescado.

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So that's going to wrap this up with this special food Easiest Way to Make Any-night-of-the-week 21. Pescado empanizado con ensalada. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!