Ensalada de acelgas Enrique

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Ensalada de acelgas Enrique. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Ensalada de acelgas Enrique is one of the most favored of current trending foods on earth. It is simple, it's quick, it tastes yummy. It is appreciated by millions daily. They're fine and they look fantastic. Ensalada de acelgas Enrique is something which I've loved my entire life.

Many things affect the quality of taste from Ensalada de acelgas Enrique, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de acelgas Enrique delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensalada de acelgas Enrique is 3 o 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ensalada de acelgas Enrique estimated approx 20 minutos.

To get started with this particular recipe, we must prepare a few ingredients. You can have Ensalada de acelgas Enrique using 4 ingredients and 8 steps. Here is how you cook it.

Sabia que mi hijo tenía algunas dotes culinarias, pero está ensalada no la conocía. Es realmente exquisita, refrescante y muy fácil de hacer. Así que mi avería ha tenido el don de enseñarme muchas cosas y sobre todo el apoyo de la familia invaluable.

Ingredients and spices that need to be Get to make Ensalada de acelgas Enrique:

1. 1 paquete (200 gramos) acelgas de tallo de colores, puede ser las normales pero en éste caso se le quita el tronco blanco
2. 1 cebolla cortada fino
3. 2 tomates de ensalada cortados
4. Vinagreta

Instructions to make to make Ensalada de acelgas Enrique

1. Aquí los ingredientes y el tipo de acelgas que use. Etas son muy tiernas y se puede usar el tronco. Como dije si se usan las otras se le quita el tronco blanco.
2. Las cebollas cortadas fino se colocan en un bol con agua y vinagre para quitarle el sabor fuerte.
3. Mientras se remojan las cebollas, se lavan bien las acelgas y se cortan fino, se colocan en una ensaladera.
4. Los tomates se cortan en dados o rodajas, como más gusten y se le añade a las acelgas en la ensaladera.
5. Se escurren las cebollas y se añade a los demás ingredientes.
6. En una taza se mezclan los ingredientes para el aderezo. En este caso se usó jugo de limón, 1 cucharadita de miel, aceite de oliva, 1 cucharada de mostaza preparada, sal y pimienta al gusto. Pero si tienen otra vinagreta que les guste más no hay problema.
7. La vinagreta se sirve aparte, junto con la ensalada, para que cada quien le ponga lo que guste.
8. Y aquí mi pinche de cocina en plena faena

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So that is going to wrap this up with this special food Recipe of Ultimate Ensalada de acelgas Enrique. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!